Corporate Incentive - Case Study

50 Pax | Noosa | 3 Nights

Evoke Experiences assisted a corporate client from New Zealand with a number of key events within their 4-day itinerary. A Noosa River Dinner Cruise on a private vessle welcomed the group to the region and included a dinner grazing table with freshly shucked oysters, local Mooloolaba prawns, local cheeses, antipasto and desserts. The night was accompanied by a live acoustic duo and a dedicated Beyond Experiences’ Host.

The guests experienced a morning at the renowned Eumundi Markets, followed by a Brewery Tour and Lunch experience, all hosted by Sunshine Coast Foodie. All delegates received a bespoke gift bag including a local food product from the markets and brewery merchandise and beverage. On their final night the Beyond Experiences curated an Australian Bushtucker Dinner for the NZ group in a rustic barn just out of Noosa. The evening consisted of an Australian Bushtucker 3-course menu curated by a local bushtucker chef, Australiana styling, local craft beer and wine, and a live folk band.